For the love of eggplant

12 Aug
Grilled, baked or fried?

Grilled, baked or fried?

Kitchen garden

Kitchen garden

www.eggplantrecipes.net

Purple heart aka eggplant

My favorite recipe is the casserole Mam-ma Tuggle would make for me.  I also enjoy Thai, Indian, Moroccan, Italian and Afghan eggplant dishes.

Eggplant inspired pottery

My sister Susan gave this to me for Christmas 🙂

2 Responses to “For the love of eggplant”

Trackbacks/Pingbacks

  1. The Afghan Diet | The Vegan Nomad - August 23, 2013

    […] For the love of eggplant (elfcroft.wordpress.com) […]

  2. Eggplant Timbale | ITALIAN City GIRL EATS AND DRINKS - August 25, 2013

    […] For the love of eggplant (elfcroft.wordpress.com) […]

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